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Our core product, Dispense Monitoring, records the exact volume of liquid that passes to each fount at any minute, of any hour, on any day. It recognises the brand performance of draught beers, ciders, lagers, spirits and post mix — and helps you maintain an effective line-cleaning regime.

On top of this, serve quality problems associated with temperature can also be detected and controlled with i-draught. By real-time monitoring of temperature levels at the flash cooler, and in your cellar, there is reduced risk of customer complaints.